Smart Specialisation and the Agri-food System: A European Perspective
Kateřina Ciampi Stančová, Alessio CavicchiThe book discusses recent innovation and diversification paths in agri-food, specifically the linkages among food research and innovation, production, consumption, gastronomy, and place branding as well as technology. It also focuses on EU policies and instruments in support of R&I activities in agri-food, and explores agri-food domains within the context of smart specialisation.
Año:
2019
Edición:
1st ed.
Editorial:
Springer International Publishing;Palgrave Pivot
Idioma:
english
ISBN 10:
3319915002
ISBN 13:
9783319915005
Archivo:
PDF, 1.50 MB
IPFS:
,
english, 2019
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