Cooking the Hungarian Way

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Cooking the Hungarian Way

Cooking the Hungarian Way

Magdolna Hargittai

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An overview of Hungarian cookery, including information about the country's geography, history, holidays, and festivals. Features simple recipes, menu planning, and information about low-fat cooking and vegetarian options.

Categorías:

Cookbooks, Food & Wine

Año:

2003

Edición:

2 Rev Exp

Editorial:

Lerner Publications

Idioma:

english

Páginas:

72

ISBN 10:

0822541327

ISBN 13:

9780822541325

Serie:

Easy Menu Ethnic Cookbooks

Archivo:

PDF, 5.44 MB

IPFS:

,

english, 2003

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